I currently work in the Bay Area and live in San Francisco. I love to cook, run, travel, spend time with my family and friends.
I hope to share all my cooking adventures with you. I try to cook healthy and simple dishes that any home cook can make. I choose organic when possible, however I am also wary of costs. In my opinion some ingredients should always be organic and other ingredients can be chosen based on prices.
Cooking is not my day job, but I love developing recipes, documenting my steps, and sharing my recipes with you. I hope you fall in love with cooking too:)
"Strange to see how a good dinner and feasting reconciles everybody."