Wednesday, October 26, 2011

Sauerkraut and Sausage Appetizer


I missed Oktoberfest with this post (since technically Oktoberfect is in late September / early October) but this is still a great appetizer year round!  Perhaps even for your upcoming Halloween party?!

I made this recipe:  Sauerkraut with Kielbasa Sausage from Epicurious.  Then instead of serving it as a meal I sliced the sausage, topped it with the sauerkraut, and then ran a heavy duty toothpick through both for a tasty-slightly messy-one-bite combo. 

I hope you are having a great week!

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