Sunday, May 8, 2011

Mother's Day Brunch


Happy Mother's Day!

I was so lucky that my Mom and Grandma came down to San Francisco for Mother's Day.  My Grandma has never seen my apartment before and she loved the "San Franciscan" feel to the apartment.  We filled our stomachs with delicious brunch food and laughed about memories together.  I gave my Grandma a card that plays music when you open it up and she was surprised and delighted by the added card entertainment.  I set up my tripod to snap a couple pictures of us (took maybe 20 tries to get it right) but I think the one above is a great picture of the three of us.  

Here was my menu for our Perfect Mother's Day Brunch:

Lemon Ricotta Pancakes (thanks Amber for the idea!) topped with Yogurt and a Homemade Blueberry and Raspberry Compote.  Note:  I made a few adjustments to the pancake link.  1.  I made my own topping sauce:  Blueberries, Raspberries, sugar, water, lemon juice, and cornstarch.  2.   I added lemon zest to the pancake mix.
Thick Cut Applewood Bacon
Soft Scrambled Eggs with Chives
Fruit

I hope you enjoyed your Mother's Day!






13 comments:

  1. oh how i miss that apartment and cooking with you! looks amazing hayles!

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  2. hi Hayley! jump over when you have a chance; you're oficially Amazing! ; )
    love,
    Jello

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